Fairview Hospital Dietary Aide in Great Barrington, Massachusetts
Req # 24577 Full Time, Shift 1, 37.5, 6:00 am-2:00pm, 11:00am-7:00pm Rotating Holidays, Rotating Weekends, Variable Days DEFINITION/PRIMARY FUNCTION Under the direct supervision of the Nutrition & Food Service Supervisor, the Nutrition & Food Service Aide performs a variety of food service and other functions including customer service as well as other related tasks. POSITION QUALIFICATIONS (Minimum qualifications are required unless stated otherwise.) A. Experience: - Previous experience in food handling preferred. - Previous customer service experience preferred. B. Education and Training: - High School diploma or GED preferred. C. License, Certification & Registration: - SERVESAFE - Servesafe Certification within one year of employment preferred. D. Other Requirements: - Ability to work with a wide variety of people. - Must have good interpersonal skills. - Ability to read, write and follow oral and written instructions. - Must have the ability to quickly move from one duty to another as needs of the department changes.