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Sodexo Grill Cook in Franklin, Massachusetts

Job Description/Skills/Computer/Education: Starting at $18.00/ hour - Sodexo is hiring a Grill Cook to join our kitchen staff at Dean College! We are looking for candidates who can work an evening shift (4:00 pm to 12:00 am). Scheduled to be determined based on business needs. Free Parking, Free Meals, Excellent Benefits Package, Health Insurance, 401k Savings Plan, Paid Time Off, Uniform Provided. * Must be fully vaccinated COVID- 19 * *General Responsibilities: *Prepares, seasons and cooks meats and vegetables using skill in frying, grilling and saut?ing. *Prepares, seasons and cooks starches, vegetables and other side hot food items. *Performs food preparation work for cooking, including seasoning. *Measures and mixes ingredients according to recipe. *Deep fries, grills and saut?s meats, fish, vegetables and other foods. Observes and tests foods being cooked by tasting, smelling and piercing. *Portions food on serving plates. *May add gravies, sauces and garnishes to servings. *May select recipes per menu cycle, prepare bakery items, receive inventory, move and lift foodstuffs and supplies and prepare meals for customers requiring special diets. *May clean and sanitize work stations and equipment and must follow all Sodexho, client and regulatory rules and procedures. *Responsible for following food safety and physical safety policies at all times, while utilizing personal protective equipment (PPE) when required by management. *Complies with all Sodexo HACCP policies and procedures. *Reports all accidents and injuries in a timely manner. *Complies with all company safety and risk management policies and procedures. *Participates in regular safety meetings, safety training and hazard assessments. *Attends training programs (classroom and virtual) as designated. *May perform other duties and responsibilities as assigned.