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Chick-Fil-A Team Leader in Framingham, Massachusetts

Age 18 or older Regular Saturday work required Able to work 5 or more days per week Ability to stand for long periods of time without rest, bend, stoop, lift over 25 pounds, climb ladders, reach above your head, and other physically demanding activities Previous management experience in a high volume setting Positive attitude, high integrity, and servant spirit are essential Daily Duties Set-ups: Review daily roster and assign positions based on team member performance for "aces in their places" mentality Driving goals: Motivating the team to achieve greatness and pushing to do better than the day before Speed of Service: Ensuring all products get out in a timely manner while troubleshooting and preventing any holds on food. We are a quick service restaurant so we need to be fast! Dedication to Quality: Serve great food! Attention to detail is key to making sure all of our food is above expectations Food Safety: follow all food safety requirements and inspire others to do so as well Cleanliness: Maintain a clean environment especially during peak hours People Management: Run breaks, handle any call outs or scheduling needs, maintain a positive work environment Training: Being knowledgeable in every position in the department and able to coach and train proper behaviors and procedures

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