Massachusetts Jobs

Cook - Prep Cook Job Category: Culinary/Dining Requisition Number: COOKP003869 Part-Time On-site Easthampton, MA 01027, USA Description Lathrop is seeking an energetic, talented person with creative ideas and a passion for cooking and baking. This position will assist the Culinary Services Manager and Chef in preparing for meals and events. The successful candidate will be trained on the cooking line and will be working both independently and as part of the team. Previous experience in a culinary department is preferred but we\'re willing to train the right candidate. This part time 20 hour per week opportunity requires flexibility in schedule throughout the week. There is the opportunity for additional hours for special events and vacation and holiday coverage. Please submit resume for review to KBrown2@lathrop.kendal.org or apply on line at lathrop.kendal.org. Qualifications Behaviors Preferred Innovative: Consistently introduces new ideas and demonstrates original thinking Team Player: Works well as a member of a group Loyal: Shows firm and constant support to a cause Enthusiastic: Shows intense and eager enjoyment and interest Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well Dedicated: Devoted to a task or purpose with loyalty or integrity Motivations Preferred Work-Life Balance: Inspired to perform well by having ample time to pursue work and interests outside of work Job Security: Inspired to perform well by the knowledge that your job is safe Flexibility: Inspired to perform well when granted the ability to set your own schedule and goals Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization Experience Preferred 2 years: Previous culinary experience preferred