Massachusetts Jobs

Sushi Cook, Momosan Ramen by Morimoto

City, State:Boston, MA

Req ID:36897

Pay:$22.00 – $24.00 / hour

Category:Culinary

Job type:Casual

Subsidiary:Patina Restaurant Group

The opportunity

Delaware North’s Patina Restaurant Group is hiring a full-time or part-time Line Cook to join our team at Momosan Ramen by Morimoto in Boston, Massachusetts. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications.

If working at prestigious venues with people from diverse backgrounds excites you, pull a chair up to our hospitality table and apply today.

Pay

$22.00 – $24.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay

• Employee assistance program

• Training and development opportunities

• Employee discounts

• Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.

What will you do?

• Prepare high-quality sushi dishesin accordance withestablished recipes and standards.

• Ensure freshness and quality of ingredients used in sushi preparation.

• Handle, slice, and present fish and other ingredients with precision and attention to detail.

• Collaborate with kitchen staff tomaintainan efficient and organized workflow.

• Maintaincleanliness and sanitation standards in the sushi preparation area.

• Monitorand manage inventory levels of sushi ingredients.

• Uphold food safety regulations and practices.

• May be required to perform other duties as needed to support the overall goals and objectives of the team and organization.

More about you

• 2+yearsexperienceas a sushicookor similar role isrequired.

• In-depth knowledge of sushi preparation techniques

• Strong knife skills and precision in handling raw fish and other ingredients.

• Ability to work in a fast-paced kitchen environment.

• Excellent communication and teamwork skills.

• Knowledge of food safety and sanitation regulations.

Physical requirements

• Ability to stand for extended periods.

• Manual dexterity and hand-eye coordination for precise cutting and assembling of sushi.

• Ability to lift and carry large pans from ovens or freezers, weighing up to 50 pounds.

• Work in a potentially hot and fast-paced kitchen environment.

• Pushing and pulling occasionally, to move equipment.

• Kitchen environment – noise levels may be moderate-to-high.

Who we are

Delaware North is a leader in food service management, operating some of the busiest and most famous kitchens in the world. This is no exception when it comes to serving up exquisite cuisines and unforgettable dining experiences in the Boston Hub area including locations such as Banners Kitchen & Tap, Momosan, and the Boston Hub Food Hall.

Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.

Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals.

Together, we’re shaping the future of hospitality — come grow with us!

Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.